Following a period tied to Greene King and then a year as a free house, the pub found new owners, reopening in June 2018 as a gastropub and then refurbished. The building is early to mid-nineteenth century with 1880 alterations by WE Williams. Large windows and a corner site lend an airy feel to the interior. The grey paint decor emphasises wood, with a panelled ceiling, a plaster frieze above the picture rail and a stripped, stained and resealed pine floor, partly tiled around the bar. The bar top and front are faced with wood strips set in a herringbone pattern, whilst the back bar consists of simple shelving with glazed ceramic tiles behind. Three real ales are offered, often, but not always, including Harvey's Best. The twelve keg taps include some craft beers and ciders. An excellent menu is normally available.